- Chef's Name
- Alain Souliac (last publicly reported; no 2026 update)
- Owner Name
- LVMH Hospitality Excellence (majority since June 2024); Louis Gadby hosts
- Established Year
- 1924
- Opening Hours
- Wed–Sun 12:30pm–1:30pm, 7:30pm–11pm; closed Mon–Tue
- Average Rating
- 3.7 (Google)
- Parking Availability
- n/d
- Resumo
- A 1920s bistro in the 3rd that has refused to modernise: a wood-fired oven, a few tables, and portions sized for another century.
- O que pedir
- The whole roast chicken, the slab of foie gras and the shoestring frites with garlic and parsley.
- Porque ir?
- The most argued-about restaurant in Paris — loved and attacked in equal measure, and unchanged by either.
- Comentário
- No website or official Instagram; book by phone. LVMH bought control in 2024 — worth checking the kitchen has not changed hands.
- City
- Paris
- Country
- France
- Full Address
- 32 rue du Vertbois, 75003 Paris
- Contact Number
- +33 1 48 87 77 48
- Instagram Page
- n/a
- Website Address
- n/a
- Cuisine
- Classic French bistro
- Why Boni Picks It
- Wood-fired roast chicken, slab foie gras and shoestring frites in a 1920s room that refuses to modernise.
TheLysts
