Potato Varieties & Their Culinary Use

List · 20 items

Potato Varieties & Their Culinary Use

The Foodie

20 itemsUpdated 5个月前

List

Potato Varieties & Their Culinary Use

@TheFoodie

20Items

20 picks in “Potato Varieties & Their Culinary Use”, curated by The Foodie on TheLysts.

See all 20 items Follow The FoodieOpen in app

The list

Showing 1–10 of 20

Potato Varieties & Their Culinary Use — 10 items
Name	Use	Country	Starch	Moisture	Texture	Rating	Color	Shape	Size
1Russet Burbank	Frying	USA	High	Low	Firm	4.0	Brown	Oval	Large
2Agria	Frying	Germany	High	Low	Firm	n.a	Yellow	Round	Medium
3Innovator	Frying	USA	High	Low	Firm	n.a	Light Yellow	Oval	Medium
4Papa Purpura	Frying	Peru	High	Low	Firm	3.8	Purple	Oval	Small
5Charlotte	Soups	France	Low	Medium	Firm	n.a	Yellow	Long	Medium
6Annabelle	Soups	France	Low	Medium	Firm	n.a	Yellow	Oval	Small
7Nicola	Soups	Netherlands	Low	Medium	Firm	4.0	Yellow	Oval	Medium
8Papa Criolla	Soups	Colombia	Low	Medium	Firm	4.2	Yellow	Round	Small
9Yukon Gold	Mashed	Canada	High	Medium	Fluffy	4.3	Yellow	Round	Medium
10King Edward	Mashed	UK	High	Medium	Fluffy	3.5	White	Round	Medium
10 more items in this listSign up free to see them all, with every column and every photograph.Sign up free