Home/Food/Essential Spices in Japanese Cuisine/Rice Vinegar1 / 1ItemRice Vinegarin Essential Spices in Japanese Cuisine by The Home Cook0likesLike this itemFollow The Home CookOpen in appRice Vinegar on “Essential Spices in Japanese Cuisine”, a list by The Home Cook on TheLysts.DetailsPhoto—Name—Spice/SeasoningRice VinegarDescriptionMild vinegar made from fermented rice, used in sushi riceCommon Uses in Japanese CuisineSushi, Dressings, PicklesWhere to BuyLocal Grocery Stores, Asian MarketsPreviousWasabiNextShichimi TogarashiRelated itemsTacoPancakesFish And ChipsShrimp AlfredoReport
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