11 Naked Malt (formerly Naked Grouse) | Naked Malt (formerly Naked Grouse) | The Famous Grouse | Scotland | 0.4 | Raisins, spice, dried apricot | Aged in first-fill sherry casks |
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12 Murray McDavid The Vatting - Peatside | Murray McDavid The Vatting - Peatside | Murray McDavid | Scotland | 0.46 | Sweet smoke, toffee, dried fruit | Peated + sherried Highland and Islay malts |
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| 13Ichiro’s Malt Double Distilleries | Ichiro’s Malt Double Distilleries | Chichibu & Hanyu | Japan | 0.46 | Spice, fruit, grain sweetness | Rare Japanese blended malt |
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| 14Shinobu Pure Malt | Shinobu Pure Malt | Shinobu Distillery | Japan | 0.43 | Oak, sweet malt, spice | Finished in Mizunara oak casks |
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15 Ardmore Legacy & GlenDronach Combo (independent) | Ardmore Legacy & GlenDronach Combo (independent) | Various bottlers | Scotland | Varies | Earthy peat meets sherry richness | Often found in independent blends |
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16 Nomad Outland Whisky | Nomad Outland Whisky | González Byass + Whyte & Mackay | Scotland/Spain | 0.413 | Dried fruit, Pedro Ximénez sweetness | Matured in Jerez after blending in Scotland |
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| 17Highland Journey | Highland Journey | Hunter Laing | Scotland | 0.462 | Heather, vanilla, malty sweetness | 100% Highland malt blend |
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| 18The Gauldrons | The Gauldrons | Douglas Laing | Campbeltown | 0.462 | Coastal salt, cereal, spice | Rare Campbeltown-only blended malt |
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19 Elements of Islay Cask Edit | Elements of Islay Cask Edit | Elixir Distillers | Islay | 0.46 | Sweet smoke, citrus, sea air | Blend of bourbon & sherry matured Islay malts |
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20 Duncan Taylor Blended Malt 18 Year | Duncan Taylor Blended Malt 18 Year | Duncan Taylor | Scotland | 0.46 | Oak, honey, baking spices | Aged, small-batch release |
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TheLysts
