Home/Essential Spices in Korean Cuisine/Doenjang1 / 1ItemDoenjangin Essential Spices in Korean Cuisine by The Home CookLike this itemFollow The Home CookOpen in appDoenjang on “Essential Spices in Korean Cuisine”, a list by The Home Cook on TheLysts.DetailsSpice/SeasoningDoenjangDescriptionFermented soybean paste, similar to miso, but strongerCommon Uses in Korean CuisineStews, Soups, MarinadesWhere to BuyLocal Grocery Stores, Asian MarketsPreviousSesame OilNextGarlicRelated itemsGochujangGochugaruSoy SauceSesame OilReport